Pâté
Pâté
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Our luxury pâté is a perfect versatile treat. There are many different ways in which you can use this pâté, such as cutting it up to use as training treats (which you can also freeze so that they last longer). You can use it to rub on different types or enrichment, such as LickiMats® and root chews, and you can also use it as a meal topper to help encourage any fussy eaters.
Composition:
Wild boar - 94% wild boar , 4% rice, 1% seaweed, 1% vitamins and minerals
Analytical constituents (per 100g): Crude protein 17.9%, Crude oils and fats 10.1%, Crude ash 3.1%, Crude fibre 0.6% ,Moisture 62.2%
Chicken - 94% Chicken, 4% Rice Flour, 2% vitamins and minerals
Analytical constituents (per 100g) - Crude protein 11%, Crude oils and fats 11.3%, Crude ash 3.2%, Crude fibre 0.9%, Moisture 59.9%
Lamb: - 94% Lamb, 4% Rice Flour, 2% vitamins and minerals
Analytical constituents (per 100g) - Crude protein 17.9%, Crude oils and fats 10.1%, Crude ash 3.1%, Crude fibre 0.6%, Moisture 62.2%
Duck - 94% Duck, 4% Rice Flour, 2% vitamins and minerals
Analytical constituents (per 100g) - Crude protein 12.6%, Crude oils and fats 12.1%, Crude ash 5.3%, Crude fibre 0.7%, Moisture 59.7%
Rabbit - 94% Rabbit, 4% Rice Flour, 2% vitamins and minerals
Analytical constituents (per 100g) - Crude protein 17.3%, Crude oils and fats 10.7%, Crude ash 2.7%, Crude fibre 0.9%, Moisture 64.2%
Ostrich - 92% Ostrich, 6% Rice, 1% Seaweed, 1% vitamins and minerals
Analytical constituents (per 100g) - Crude protein 12%, Crude oils and fats 11.11%, Crude ash 3.2%, Crude fibre 0.9%, Moisture 59.9%
Fish: 94% Fish mix, 4% Rice, 1% Seaweed, 1% vitamins and minerals
Analytical constituents (per 100g) - Crude protein 15.1%, Crude oils and fats 18.5%, Crude ash 2.9%, Crude fibre 0.9%, Moisture 54.6%
Goat: 94% goat, 4% rice, 1% seaweed, 1% vitamins and minerals
Analytical constituents (per 100g) - Crude protein 16.9%, Crude oils and fats 9.1%, Crude ash 3.1 %, Crude fibre 0.6%, Moisture 60.2%
Venison - 94% Venison, 4% Rice Flour, 2% vitamins and minerals
Analytical constituents (per 100g) - Crude protein 17.3%, Crude oils and fats 10.7%, Crude ash 2.7%, Crude fibre 0.9%, Moisture 64.2%
Turkey - 94% Turkey, 4% Rice Flour, 2% vitamins and minerals
Analytical constituents (per 100g) - Crude protein 16.3%, Crude oils and fats 6.3%, Crude ash 2.6%, Crude fibre 0.9%, Moisture 67.2%